EXPRESS FORMULE TWO COURSE LUNCH FOR $40
+$5 with a glass of wine
Available from 12:00pm to 3:00pm | Monday to Friday
Daily from 4 pm to 6 pm
NV Ruinart Brut $14
Espresso Martini $12
House wine $8
Schooners of draught beer $6
Steak Night 200g Black Angus Porterhouse Steak, pommes du jour, salade.
Poulet Fermier Free range Bannockburn chicken cooked on the rotisserie, roast kipfler potatoes, French beans, chicken jus and a glass of house wine.
Le Menu de Dimanche Our special Sunday set menu, featuring both our Rotisserie and Poisson du Jour. Available for lunch and dinner.
4 courses for $50 or 5 courses for $60